The complete international salad book
(Book)
Author:
Published:
New York : Stein and Day, [1978].
Format:
Book
Physical Desc:
x, 312 pages ; 24 cm
Status:
Hayward Adult And Young Adult Nonfiction
641.8 NEL
Description
Tips on buying, cleaning, and preparing salad ingredients and an encyclopedia of greens, herbs, seasonings, oils, and sauces augment more than three hundred fifty recipes for appetizer, mainand side-dish, seasonal, and party salads and salad dressings
Copies
Location
Call Number
Status
Last Check-In
Hayward Adult And Young Adult Nonfiction
641.8 NEL
Available
Nov 2, 2021
More Details
Language:
English
ISBN:
0812825020
Notes
General Note
Includes index.
General Note
Nonfiction.
Citations
APA Citation (style guide)
Nelson, K. S. (1978). The complete international salad book. New York, Stein and Day.
Chicago / Turabian - Author Date Citation (style guide)Nelson, Kay Shaw. 1978. The Complete International Salad Book. New York, Stein and Day.
Chicago / Turabian - Humanities Citation (style guide)Nelson, Kay Shaw, The Complete International Salad Book. New York, Stein and Day, 1978.
MLA Citation (style guide)Nelson, Kay Shaw. The Complete International Salad Book. New York, Stein and Day, 1978.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
adce0133-8333-4d3c-5ce2-6eaf50f1ed6e
Record Information
Last Sierra Extract Time | Apr 12, 2024 01:39:00 AM |
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Last File Modification Time | Apr 12, 2024 01:40:20 AM |
Last Grouped Work Modification Time | Apr 12, 2024 01:39:05 AM |
MARC Record
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